 M-DC-4 Dipping Cabinets 4 Compartment Dipping Cabinet
Custom designed for use with Rosss patented Frozen Custard machines.
Digital temperature controller holds products at a constant dipping temperature.
Removable cabinet covers allow easy access to the product.
Container storage compartments hold four, 4.25 gallon (16 liter), square buckets.
Dipping trough mounts on Frozen Custard Machine which eliminates fixed water connections
on dipping cabinet.
Stainless steel design makes cleaning easy.
Locking casters limit movement while product is running into dipping cabinet.
Plugs into standard 115 volt, 15 amp electrical outlet.
M-DC-4 Brochure:
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are the frozen desert industry's leading soft serve machines because of exclusive Stoelting features, including the industry's best warranty and unparalleled reliability. This makes Stoelting Soft Serve Machines a must have!
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