CC-303 Triple Barrel Continuous Flow Frozen Custard Machine |
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Air or Water-Cooled, Triple Barrel Continuous Flow Frozen Custard Machine (3) 3 hp Beater Motors
Patented freezing chamber minimizes the size of ice crystals for a smoother finished product.
High-production capacity without sacrificing the quality of the product.
Delrin, food-grade plastic blades provide quiet operation and superior durability.
Continuous-feed system provides high-speed production with a low overrun.
Compact size takes up less floor space and allows delivery through a standard doorway.
Refrigerated, top-mounted hopper pans hold mix at a safe temperature for an extended period of time.
Non-removable hopper pans reduce cleaning time.
Hold cycle keeps barrels at a safe holding temperature during off-cycle periods.
Front-mounted controls are designed for safety and ease of use.
Optional multi-temperature control switch makes running specialty products easier.
Environmentally safe refrigerants.
Replacement parts and supplies are factory stocked for your convenience.
Easy access to temperature controls
CC-303 Brochure
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are the frozen desert industry's leading soft serve machines because of exclusive Stoelting features, including the industry's best warranty and unparalleled reliability. This makes Stoelting Soft Serve Machines a must have!
Looking for something new? Try one of our rugged and reliable Stoelting Batch Freezers for Ice Cream, Gelato, Granita, Sherbet, Sorbet, and Water Ices. Like all Stoelting machines, these units are simple to operate, easy to maintain, and built to assure perfect frozen desserts every time.
