CC-202 Double Barrel Continuous Flow Frozen Custard Machine
Air or Water-cooled, Double Barrel Continuous Flow Frozen Custard Machine (2) 3 hp Beater Motors
• Patented freezing chamber minimizes the size of ice crystals for a smoother finished product.
• High-production capacity without sacrificing the quality of the product.
• Delrin™, food-grade plastic blades provide quiet operation and superior durability.
• Continuous-feed system provides high-speed production with a low overrun.
• Compact size takes up less floor space and allows delivery through a standard doorway.
• Refrigerated, top-mounted hopper pans hold mix at a safe temperature for an extended period of time.
• Non-removable hopper pans reduce cleaning time.
• Hold cycle keeps barrels at a safe holding temperature during off-cycle periods.
• Front-mounted controls are designed for safety and ease of use.
• Optional multi-temperature control switch makes running specialty products easier.
• Environmentally safe refrigerants.
• Replacement parts and supplies are factory stocked for your convenience.
• Easy Access to temperature controls.