Vertical Batch Freezer, Counter-top Model, 9-quart hourly production (on average)
• Vertically oriented freezing cylinder provides high capacity, and maximum energy efficiency.
• Large diameter freezing cylinder facilitates extremely fast freezing times, resulting in very small ice crystal formation.
• Easy cleaning and simple assembly of beater parts.
• Low-cost, long wearing, NSF approved plastic beater blades minimize frequent and costly blade replacement.
• Heavy-duty stainless steel beater shaft built to withstand years of use.
• Clear acrylic freezing cylinder cover allows monitoring of product while freezing.
• Easy access to freezing cylinder when adding variegates and particulates.
• Thorough mixing of variegates and particulates unachievable to horizontal barrels.
• All controls and indicators conveniently grouped in a single panel, on the front of the freezer.
• All buttons and indicators identified by easily understood symbols relative to their function.
• Time controlled freezing achieves same smooth texture and product consistency across full and partial batches. A feature not possible with consistency controlled freezers.
• Swing gate style, stainless steel extraction door design provides rapid extraction of product.