Stoelting’s Gravity and Pressurized Soft Serve Ice Cream Machines are available
as floor and counter models. These high profit-producing soft serve freezers are
ideal for restaurants, hotels, fast food operations, buffets,
cafeterias, and family fun centers.
Our sales and service area includes all of Northern Illinois, including Chicago, as well as Central Illinois and Northern Indiana.
More information about Soft Serve Ice Cream and Soft Serve machines.
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Soft Serve Ice Cream Machines
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Twin Twist, Counter-Top Gravity Soft Serve Freezer
- Triple-duty freezers allow you to serve two flavors individually or combine flavors for a unique twist.
- Precistion controlled refigeration system.
- IntelliTec control communicates with operator for worry-free operation.
- Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods.
- Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product.
- Clear door shows visible moving product for merchandising appeal.
- Self-closing spigot eliminates waste and assures precise portion control.
- Adjustable dispense rate for optimal product output.
- Long-wearing parts offer lower preventative maintenance costs.
- Optional shake mixer which mounts to the machine.
- Optional floor stand to create a “floor model” package.
E/F131 Brochure:
E/F131 Owner's Manual:
E/F131G Owner's Manual:
E/F131I Owner's Manual:
E/F131 Replacement Parts
E/F131 Service and Support
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Soft Serve Ice Cream Machines
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 Twin Twist, Gravity Soft Serve Freezer, Floor Model
- Higher capacity refrigeration system designed for demanding operating conditions
- The 4231 is the ideal choice for restaurants, drive-ins, recreational facilities, ice cream parlors, schools, and cafeterias
- Serve two flavors individually, or combine them for a twist
- Self-sharpening, nonmetallic auger flights for reliable service
- Energy Convervation Mode (ECM) is individually programmable for each barrel, and protects product from over-agitation during slow or non-draw periods
- Patented mix inlet regulators provide optimum product quality, consistently low portion cost, and no priming
- Tamper-proof controls for error-free operation and self-serve applications
- Self-closing spigot eliminates waste and assures precise portion control
- Durable stainless steel exterior
4321 Brochure:
4321 Owners Manual:
4321 Replacement Parts
4321 Service and Support
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Soft Serve Ice Cream Machines
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 Single Flavor, Gravity Soft Serve Freezer, Counter Model
- Precision controlled refrigeration system designed for quality product consistency from the first cone to the last.
- Hard-working, compact counter-top unit that can handle peak demands, while providing years of dependable service.
- Highest capacity 115 volt soft serve freezer available, intended to reduce installation costs.
- IntelliTec control communicates with operator for worry-free operation.
- Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods.
- Proprietary auger design gently folds mix and prevents product breakdown, producing a smoother, creamier product.
- Clear door shows visible moving product for merchandising appeal.
- Self-closing spigot eliminates waste and assures precise portion control.
- Adjustable dispense rate for optimal product output.
- Long-wearing parts, offers lower preventative maintenance costs.
- Built for ease of operation and cleaning.
- Optional floor stand to create a “floor model” package, freeing up counter space and providing additional storage.
E/F111 Brochure:
E/F111 Owners Manual:
E/F111 Replacement Parts
E/F111 Service and Support
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Soft Serve Ice Cream Machines
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 High-Capacity, Single Flavor, Soft Serve Gravity Freezer
- Patented mix inlet regulators provide optimum product quality, consistently low portion cost and no priming
- Digital microprocessor control circuitry assures peak efficiency and uniform product consistency
- Energy Conservation Mode (ECM) protects product from over-agitation during slow or non-draw periods
- Self-closing spigot eliminates waste and assures precise portion control
- Self-sharpening, nonmetallic auger flights for reliable service
- Tamper-proof controls for error-free operation and self-serve applications
- Mix low light indicator
- Control senses error conditions and displays codes for easy diagnosis
O111 Brochure:
O111 Owners Manual:
O111-l Owners Manual:
O111 Replacement Parts
O111 Service and Support
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Soft Serve Ice Cream Machines
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 Single Flavor, Pressurized Soft Serve Freezer, Floor Model
- High production capacity with a 14,000 BTU/hr compressor and 2 HP drive motor
- Low portion costs
- Long wearing, self-sharpening auger flights gently fold product
- Ideally suited for high volume operations, such as fast food locations, drive-ins, theme parks, institutions, and recreational facilities.
- Model 217 built-in mix pump or 217R remote pump assures firm, delicious, and profitable soft serve product with consistent overrun even under the most demanding conditions.
- Includes: casters, caster extensions, spare parts kit, forced refrigeration switch, and clean timer
217 / 217R Brochure:
217 / 217R Owner's Manual:
217 / 217R Replacement Parts
217 / 217R Service and Support
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are the frozen desert industry's leading soft serve machines because of exclusive Stoelting features, including the industry's best warranty and unparalleled reliability. This makes Stoelting Soft Serve Machines a must have!
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