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Soft Serve ice cream is a summer time staple that can be enjoyed all year long! Regardless of what kind of location you have it is likely that a soft serve machine will work well. We have experience working with all types of businesses, including non-traditional locations including: antique stores, kennels, even bicycle shops.
Machines to Make Soft Serve
Soft serve machines, like Milkshake Freezers come in two varieties, Pressurized and Gravity.
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Pressurized Soft Serve Freezer
A Pressurized serve freezer is one that is equipped with mix pumps
that transfer the soft serve mix from the mix hopper to the freezing
cylinder. While the mix is pumped into the freezer, a controlled amount
of air is added to the product. This air creates pressure, which is
then used to force the soft serve from the cylinder while dispensing.
Typically this creates more overrun than gravity freezers.
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Stoelting E131 / F131
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Gravity Soft Serve Freezer
The mix in a gravity soft serve freezer is fed by mix feed tubes
instead of mix pumps. As the name suggests, the soft serve mix is fed
through these tubes by gravity into the freezing cylinder. Gravity soft
serve freezers typically serve the product at a slightly warmer
temperature and with lower overrun.
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are the frozen desert industry's leading soft serve machines because of exclusive Stoelting features, including the industry's best warranty and unparalleled reliability. This makes Stoelting Soft Serve Machines a must have!
Soft Serve Ice Cream 
