4-Compartment Dipping Cabinet, Refrigerated Condiment Rail, Dual Temperature Controls allows for two different products to be held in the same cabinet . Container storage holds four 4.25 gallon (16 liter) square buckets. Custom designed for Ross frozen custard machines. Heavy duty casters for portability.
| Marketing Item Number | DC4-37-A |
| UPC | 6.71E+11 |
| Product Name | 4-Compartment Dipping Cabinet |
| Product Genus | DC4 |
| Product Family | Refrigerated Dipping Cabinets |
| Product Genus | DC4 |
| Company Brand | Stoelting Foodservice |
| (W) Width (IN) | 44.37 |
| (D) Depth (IN) | 24 |
| (H) Height (IN) | 36.87 |
| Overall Dimensions (IN) | 44.37 x 24 x 36.87 |
| Feature Benefit 1 | Low environmental impact refrigerant with excellent thermodynamic performance. The refrigerant is non-toxic with zero Ozone Depletion Potential (ODP) and very low Global Warming Potential (GWP) |
| Feature Benefit 2 | Refrigerated condiment rail holds chilled fruit, candies or serving items. |
| Feature Benefit 3 | Digital temperature control holds product at a consistent dipping temperature. |
| Feature Benefit 4 | Container storage compartments hold four 4.25 gallon (16 liter) square buckets, ideal for scooping. |
| Feature Benefit 5 | Custom designed for use with continuous flow frozen custard machines. |
| Feature Benefit 6 | Heavy-duty swivel casters allow the cabinet to be portable. |
| Feature Benefit 7 | Easy installation. |
| Feature Benefit 8 | Removable cabinet covers allow easy access to the product. |